I’ve added a new section under the GO menu for Baking, recipes and food.
And, I’ve posted the first of my mother’s collected recipes from her 1963 Diary and Cookbook – my Aunt’s basic biscuit recipe. Updated, tested and published today the biscuits (cookies for those of a northern hemispheric nature) are light, not too sweet, buttery and able to be baked with a multitude of toppings. Here’s one suggestion baked today:
Head to the GO menu and look under the recipe area for the new page.